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Joined 12 days ago
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Cake day: June 16th, 2025

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  • That’s more like it. In Estonian we call it “hapukurk” or “sour cucumber” which implies fermented too. You can have all kinds of different flavours too. I’ve never made them myself (yet) but my mom usually adds garlic cloves, blackcurrant leaves and dill, all from her garden of course. It’s delicious.


  • Uh… Whatever you say, that’s not really a thing this side of the ocean. We use a lot of different things in pickles - never have I seen anyone use HFCS. Not even in store bought pickles.

    I tried Fanta in the US and it was disgusting compared to the European version. If the corn syrup is what causes that and they also put it in pickles where you come from, I understand why you might prefer the salt type. But I assure you, even store bought vinegar pickles are way superior to salt pickles here.









  • boonhet@sopuli.xyztoSelfhosted@lemmy.worldPlex has paywalled my server!
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    10 days ago

    Yes. But it used to be free to watch remotely. It’s 99% your own hardware doing everything. Their services get used for discovery, not as proxies for the connection itself, AFAIK.

    You already had to pay them to allow transcoding with your own GPU, etc.

    Right now it’s still not too bad, but just watch, enshittification will affect paid users too. For one, I expect the lifetime pass to go away, and go away retroactively eventually.