• Zwiebel@feddit.org
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    19 days ago

    Well the US units are defined by their metric conversion these days, so technically you are just using metric with some weird factor slapped on.

    So while the rest of the world uses meters with factors of 10, 1000, 1/100 etc., the US uses meters with factors like 3.280839895013123, 0.000621371192237, 39.37007874015748 etc.

      • porous_grey_matter@lemmy.ml
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        19 days ago

        Only for data and that’s a quirk of organising binary data in bytes. Factors of whatever your base is are better. Don’t think we’re going to be moving away from base 10 for volume or distance or power.

          • porous_grey_matter@lemmy.ml
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            18 days ago

            If you’re used to cups and teaspoons of course you’re more likely to use binary divisions. I’m more likely to use steps of 20% for that purpose. And if you want to actually tailor your proportions to match the one egg or whatever the indivisible object in your recipe is, then you end up with 241 mL or 13.57 Tbsp anyways. Anyway, ten isn’t the magic number, it’s just the one we use for almost everything, and already did when we had imperial measurements.

      • owsei@programming.dev
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        18 days ago

        Yes, because you are sticking with the base that matters for the value. Stuff on computer is binary, so base 2, so factors of 2. Other stuff we use the most common base, 10.